Sunday, September 13, 2009

where is my mind?

I'm finally going to China, at least as far as I know. I received my Visa invitation in the mail on Friday and tomorrow I'm heading to the Chinese Embassy in DC to get my Visa. Tuesday I'll fly. If all goes as planned, which it probably won't (not pecimism), I'll be in China on Wednesday. I'll be bombarded by students on arrival, the vast majority of whose names will have left me. Hopefully, they won't take it personally. There are a few students with interesting English names I will remember though, like Loretta, Sunshine, God... seriously, his name is God and He'll be my student this year. I'll be sure to teach Him with reverent fear.

One of the reasons I'm so excited to go is that I think part of my mind is already there. I think Tim and Ryan must have stowed a piece of it in their carry-ons when they flew over two weeks ago. I haven't slept well since they left and sometimes I've even found it hard to think clearly. Like today, for example, I was describing my birthday to my friend in China on Skype and I had to pause after I wrote, "For lunch I ate a..." I couldn't think of the word. I sat thinking. What the heck kind of sandwich was that? I could still taste it. There were a couple people sitting around me, but I was embarrassed to ask them to help me remember a sandwich meat that starts with 'P'. I actually googled "best sandwich meats" for help and I finally found it: pastrami. Anyway, I hope to be in one piece when I get there and that I'll stay that way for the foreseeable future.

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I was showing my Aunt and Uncle some videos from China yesterday and I realized that there were still a couple I hadn't made public. So, here are two skits we performed in the Spring. The first is the classic chef skit where the chef's arms aren't actually his, but the guy's behind him inside his oversized t-shirt. You know the one. I pretend to have a French accent as Tim's flailing arms protrude from my armpits, knocking things over and covering my face with peanut butter. Half of the skit is me describing to Tim where certain items are on the table, which never seems to get old. On a side note, Tim can barely breathe inside the jacket I'm wearing and is sweating profusely. Just after the video ends, Tim's slippery hands try to pick up a glass bottle of hot sauce, which slides right out of his butter fingers and smashes all over the floor. The students were very concerned. I made a joke about how dropping the lajiao (hot sauce) is very bad luck. Apparently, they didn't get that I was kidding; later, a couple of students asked me if that was really true. We also didn't practice. We performed it at our English Night. The second video is another skit we performed at an English talent event in front of a good 300 students. It's the Middle School Play. You know the one. Look for Ryan's dramatic fall in the 2nd act.

The Chinglish Kitchen



Middle School Play

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